Home Seafood Crustaceans Ghostshark |
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Ghostshark |
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Seafood -
Fish
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Ghostshark (Hydrolagus spp) |  | | Common Name: | Ghostshark | | Scientific Name: | Hydrolagus spp | | Other Names: | Chimaera, Ratfish (NZ), Ghostshark (Australia), Ginbuka, Ginzame (Japan), Chimere (France), Seeratte (Germany). | | Family: | Chimaeridae (chimaeras) | | Description: | The average length is 50 – 60 cm, excluding tail filament; the average weight is 1 – 1.5 kg. | | Main Season: | Available all year round. | | Resource: | Caught mainly as a bycatch. Moderate resource. | | Characteristics: | Flesh is white, firm textured, boneless. Fillets sometimes marketed as pearl fillets. | | Common Packaging: (packaging may vary between vessels) | | HGT | Size graded, bulk packed, polylined cartons. | | | | | | | | | | Absolute Foods Ltd Phone: +64 9 4249022 Fax: +64 9 4240140 Email:
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